A GG Tid-bit

I love Italy. I love Italian food, music and guys. My walls are covered with Italian landscapes and monuments. Hence, I love biscotti. In the Gilmore world, biscotti is high fashion after the Europe trip. In season four's Ballrooms & Biscotti episode, Lorelai and Rory are seen with the delicious treats on more than one occassion. So naturally, I thought that I'd share with all this GG tid-bit. Biscotti comes from Italy, as if you didn't know from my intro. Biscotti is crisp Italian cookies made by baking cookie dough in two long slabs, cutting them into half-inch thick pieces and reheating them to dry them out. It is no wonder that a biscotto (sing. form) interests the Gilmore girls. And the fact that it is huge in the espresso bar experience just makes it more desired. I wonder, though, am I the only biscotti fanatic. Do any of you Gilmore fans enjoy the crisp treat? And can anyone guess how many times that Rory and Lorelai are actually eating biscotti in the season four premiere episode, even though they use the word countlessly?